Collection: Vegetables

Fresh vegetables are at the heart of every great meal, and at East West Markets, Vancouver shoppers will find one of the most diverse and carefully stocked produce sections in the city. From crisp broccoli and sweet corn to leafy bok choy, bitter melon, daikon and everything in between, our vegetable aisle is a reflection of the wonderfully multicultural community we're proud to serve — stocked with the familiar favourites and the hard-to-find specialties that make cooking in Vancouver so exciting.

What sets East West Markets apart is our commitment to carrying the full range of vegetables that our diverse neighbourhood actually cooks with. Alongside everyday Western staples, you'll find an impressive selection of Asian and international vegetables that are central to the cuisines our community loves most — including kabocha squash, lotus root, Chinese eggplant, napa cabbage, yam leaves, winter melon and so much more. Whether you're cooking Filipino, Vietnamese, Korean, Chinese, South Asian or any other cuisine, we make it easy to find exactly what your recipe calls for, all under one roof.

Whenever possible, East West Markets sources fresh vegetables from BC and local growers, bringing our Vancouver community the best of what our region has to offer — fresher produce, better flavour and support for the farmers right here in our province. Visit our produce section today and discover a vegetable selection as rich and varied as Vancouver itself, because good cooking starts with great fresh ingredients.