Barbacoa refers to the slow cooking of meat with fire and is the origin of “Barbecue”. A Tex-Mex style BBQ sauce with a mild kick.
Ingredients: Tomato paste, Water, Apple cider vinegar, Sugars (sugar, molasses), Soy sauce (water, soybeans, wheat, salt, lactic acid, sodium benzoate), Canola oil, Salt, Dehydrated hot peppers (chipotle, ancho, mulato, guajillo, árbol), Spices, Mustard powder, Granulated garlic, Onion powder, Xanthan Gum
Contains: Mustard, Soy, Wheat